- United States
- Nevada
- Las Vegas
- SK Seafood Restaurant
- Menu
SK Seafood Restaurant Menu
Introducing the menu at SK Seafood Restaurant 勝記 is an exploration of authentic Cantonese flavors served in a casual and welcoming setting. The restaurant offers a wide variety of dishes, including cold appetizers like Preserved Egg with Cold Tofu, hot appetizers like Steamed Bun and Deep Fried Scallion Pancake, and chilled appetizers like Marinated Baby Cucumbers and Spicy Duck Feet. Customer reviews highlight favorites such as Honey Walnut Shrimp, Typhoon Crab, Sweet Spicy Eggplant, and Beef Chow Funn. The generous portions, reasonable prices, and attentive service make SK Seafood Restaurant a must-visit for those craving delicious Canto-style cuisine. Don't miss out on the flavorful dishes like Fish Maw Soup, Salt and Pepper Wings, and Poached Choy Sum. Overall, SK Seafood Restaurant offers a delightful dining experience filled with memorable flavors and generous portions that will surely satisfy your cravings for authentic Cantonese cuisine.
Browse Menu Categories (10)
Cold Appetizers (2)
Cold Cucumber
Preserved Egg with Cold Tofu
Chilled Appetizers (2)
Marinated Baby Cucumbers
Spicy Duck Feet
Hot and spicy
Hot Appetizers (2)
Steamed Bun
Deep Fried Scallion Pancake
Fish (2)
Deep Fried Fish Filet with Salt & Pepper Sauce
Stir Fried Fish Filet with Seasonal Green
Shrimp (2)
Stir Fried Shrimp with Salty Egg York
Shrimp with Honey Walnut & Mayo Sauce
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